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Est. 1997
Region: Multi-Regional 
Country: AUS 
Winemaker: Harry Waye  
Fruit Source: Estate | Contract

Farming: Sustainable | Traditional

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"SIGNOR VINO showcases premium quality Italian wines produced here in Australia. The grapes are sourced from the Adelaide Hills and Riverina regions boasting high quality, concentrated fruits. The Guglielmino family are passionate about displaying their Italian heritage in the selection of wine styles and believes there is a balance between adopting innovative techniques amongst the traditional methods of wine-making which have been passed down through the generations."

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SIGNOR VINO PROSECCO NV

Varietal(s): Glera 100%  |  ABV: 10.5%
Region(s): King Valley, VIC
Description: aromas of green apple and mango with harmonious citrus, honeydew, bone dry acid and silky fine bubbles on the palate

Viniculture:  deep red clay loam with grey and brown deposits

Vinification: machine-picked, hydro-crushed, Charmat-Martinotti method, bottled after 2nd stainless ferment, Sustainable, Vegan 

SIGNOR VINO PINOT GRIGIO 2022

Varietal(s): Pinot Grigio 100%  |  ABV: 12%
Region(s): Riverina, NSW
Description: aromas of orange blossom, citrus and pear with dry, crisp with refeshing flavours of green apple and melon on the palate

Viniculture: red and brown earth over clay with limestone rubble

Vinification: machine-picked, hydro-crushed, stainless ferment, Sustainable, Vegan 

SIGNOR VINO ROSE 2022

Varietal(s): Pinot Grigio 100%  |  ABV: 12.5%
Region(s): Riverina, NSW
Description: aromas of lime blossom, peach & citrus with fresh lychee, watermelon on crisp minerality and invigorating acid on the palate    

Viniculture: red and brown earth over clay with limestone rubble

Vinification: machine-picked, hydro-crushed, stainless ferment, Sustainable, Vegan

SIGNOR VINO MOSCATO FRIZZANTE NV

Varietal(s): Muscat Blanc 100%  |  ABV: 6.5%
Region(s): Riverina, NSW
Description: aromas of boiled lollies, cinnamon and musk with inviting lemon sherbet across soft fine acid and light fizz on the palate

Viniculture: red and brown earth over clay with limestone rubble

Vinification: machine-picked, hydro-crushed, stainless ferment, Sustainable, Vegan 

SIGNOR VINO SANGIOVESE 2022

Varietal(s): Sangiovese 100%  |  ABV: 13.5% 
Region(s): Adelaide Hills, SA
Description: aromas of forest floor, raspberry, savoury spice with cherry-ripe & berry compote over soft tannins on the palate

Viniculture: mixture of grey and brown sandy loams over clay soils

Vinification: machine-picked, hydro-crushed, old French oak, Sustainable, Vegan 

SIGNOR VINO NERO D'AVOLA 2022

Varietal(s): Nero D'avola 100%  |  ABV: 13.5%
Region(s): Riverina, NSW
Description: aromas of exotic spices, raspberry and earth with red currant woven into savoury roast tomato & baked quince on the palate

Viniculture: red and brown earth over clay with limestone rubble

Vinification: machine-picked, hydro-crushed, old French oak, Sustainable, Vegan       

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